
VGF’s Korean BBQ Tofu Ingredients:
For allergens see ingredients in Bold:
Tofu (SOYA), Onion, Carrots, sweetcorn, Syrup, Cider Vinegar,
Tomato sauce, Galangal, Garlic, Ginger, Sesame seeds,
Corn Flour, Xanthan gum, Bicarb of soda, Baking powder.
Tofu (SOYA), Onion, Carrots, sweetcorn, Syrup, Cider Vinegar,
Tomato sauce, Galangal, Garlic, Ginger, Sesame seeds,
Corn Flour, Xanthan gum, Bicarb of soda, Baking powder.
450g Meal for two/three people.